It was a beautiful hot bank holiday weekend and I arrived at the wedding venue 'The Green' in the morning to a relaxed bridal party just starting their preparations for the day.
The bride, her bridesmaids and the mother's of the couple all had their hair and make up taken care of whilst the groom and his groomsmen attended to each other to put on their attire. The groom also gave out to his groomsmen personalised gifts to enjoy throughout the wedding day.
The ceremony was intimate, taking place inside the barn followed by a bubble confetti tunnel which looked great in the sun.
The couple enjoyed a reception of canapés and pimms with their guests before going into their formal photos and bridal portraits around the grounds.
Before their three course meal were the speeches, beautifully spoken by the groom, the brides father and the best man.
The evening was long with the hot weather so the guests were able to enjoy an evening reception outside.
The cake cut took place, which was beautifully decorated with donuts surrounding it.
More guests arrived in the evening to see the first dance of the couple and to enjoy a long night of partying!
DJ: Stuart Hannaford
Bridesmaid Dresses: Chi Chi London
Bouquet: Flowers by Catherine
Cake: The Cornish Cake Pantry
Doughnuts: Friary Mill Bakery
Dress: The Wedding Company
Florist: Flowers by Catherine, Shelia Murch and Daphne
Hair Stylist: Rosie Finnigan
Make up artist: Emmie Green
Groom/Groomsmen- Suits: Prudence Gowns
Photographer: Emma Barrow
Venue: The Green Cornwall